You Could So Make This
(Even If You Aren't A Baker)
1 Yellow Cake Mix
2 1/2 c. quick oats
1 1/2 sticks (3/4 c.) melted butter
1 c. raspberry jam/jelly (any flavor)
1 Tbsp. water
Combine dry cake mix, oats, and melted butter. Mix until crumbly. Press 1/2 of mixture onto the bottom of a greased 9x13 inch pan. Combine jam and water (I use a 12 oz jar, dump it into a bowl, and put the water in the jar with cap on a shake); mix until smooth. Spread over crumb mixture already in pan. Then sprinkle the remaining crumb mixture over jam filling and back at 350 degrees for 18-23 minutes. Let cool before cutting into squares! Enjoy.... It's so yummy!
I used Seedless Blackberry Preserves
Looks delicious. I made bar cookies for Christmas that were similar, except they didn't use the cake mix. I made peach cobbler tonight for the first time. Hoping it came out okay. Enjoy!
ReplyDeleteYep, but I'd rather eat yours! Ha, just jokin! These look too good and I would eat too many-but I'm gonna make 'em anyhow! Thanks for the recipe!
ReplyDeleteLooks super yummy!!
ReplyDeleteYumm... I want to make these NOW!!!
ReplyDeleteWow, girl! That looks deeeeee - lish!! YUM!
ReplyDeleteOh my, I definitely could make these. They look so good. Thank you for sharing this recipe.
ReplyDeleteThose look so good! I have some homemade strawberry freezer jam that would be perfect for these. Thanks for sharing!
ReplyDeleteTraci - These are one of my favorite things, not only that you've made but of all times! I LOVE, LOVE, LOVE them!!!! SOOOOO Yummy! These and Grandma's gooey bars are my top 2 bar treats for sure!
ReplyDeleteI've never made something like that. It looks totally delicious! I might have to try a gluten free version.
ReplyDeleteThis looks great! I'd have to "health" it up a bit but I wouldn't turn a serving down!
ReplyDeleteThese would be heavenly with apple butter! :)
ReplyDeleteYour raspberry oatmeal bars look wonderful - what a great easy and delicious recipe!
ReplyDeleteWe have a big church picnic in Amish country in Medina Saturday afternoon. I am soooo making these!
ReplyDeleteThanks for linking up at Tasty Tuesday. My husband is so excited for me to try this.
ReplyDeleteWow that looks really good!
ReplyDeleteYum! Thanks for the visit.
ReplyDeleteLooks really yum- I'm putting the kettle on now! I love oats & berries!!
ReplyDeleteYum! I think Audrey would really like this. Will have to try soon.
ReplyDeletehttp://inthekitchenwithaudrey.blogspot.com